Perfume Jasmine Rice – Unirice (cambodia) 4.5kg

Unirice Jasmine rice is a special type of rice with a special smell and taste, from Asia. It is a nice, long, white, dry-cooking grain of rice.

It has been carefully cut and double polished. No broken rice has been added, so absolute top quality!

Usage

1. Wash the rice in plenty of water, drain.
2. Bring a large pot of water to the boil.
3. Add the rice while stirring (salt to taste if necessary).
4. Bring to the boil again, stir briefly and let it simmer for 10 minutes in a closed pan.
5. Drain (use a sieve or colander).

Ingredients: perfume jasmine rice.